Food history and culture
The Nigerian party-food favourite
The pepper-sauce tradition
Pepper sauces built from peppers, tomatoes, onions and spices are central to many Nigerian meals. Recipes change from home to home, but bold flavour is the point.
A modern party favourite
Peppered turkey has become a popular choice at Nigerian parties and small-chops tables because it is easy to share and strong enough to stand beside seasoned rice.
How we serve it
We prepare it as a standalone add-on, giving you an easy way to complete a jollof tray or add more protein to a gathering in Charlottetown.